Join us on Thursday 13th July for a special wine dinner with Gusbourne wines.

Gusbourne grow Chardonnay, Pinot Noir and Pinot Meunier grapes from their 60 hectare estate in Appledore in Kent and 30 hectares next to the Goodwood Estate in West Sussex.

The Menu

£175 per person

The Cross Snacks

Gusbourne Blanc de Blancs, 2018

Tartar of Yellowfin Tuna, Imperial Caviar, Avocado

Gusbourne English Still Rosé, 2022

Wiltshire Pork & Seared Hand Dived Scallops, Coco Beans, Lobster Sauce

Gusbourne Late Disgorged Brut Reserve, 2013

Leg & Breast of Squab Pigeon, Pommes Anna, Cherry, Betroot

Gusbourne Blanc de Noir, 2019

Warm Almond Cake, Elderflower, Poached Peach, Toasted Almond Ice Cream

Gusbourne Rosé, 2018

Tea/Coffee & Petit Fours to Finish

Please let us know if you have any allergies or dietary requirements.

Discretionary service charge of 12.5% in not included in the price

Spaces are limited. Contact our reservations team at enquiries@thecrosskenilworth.co.uk or +44(0) 01926853840 to book.