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Here to deliver a great experience

We are a passionate team, dedicated to creating the most enjoyable experience for each of our guests.

Our chefs, led by chef director Adam Bennett, source the best quality ingredients and use their skills and culinary inspiration to perfect elevated pub classics.

Our front of house team will greet you, take you through the menu and be on hand to answer any questions whilst you make your order.

Feel free to relax with a drink in the bar or in our garden, before we take you to your table.

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Duck egg dish
Jayson pass
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Pork dish