SAMPLE MENU
*Menus are subject to change*
Only available on Wednesday to Friday 12–2pm
Starter
Spiced Pumpkin Velouté
Roast chestnuts, toasted seeds
Main Course
Beef Cheek
Roasted roots, mash, red wine sauce
Dessert
Dark Chocolate Fondant
Pistachio ice cream, orange salad
3 COURSE £50
Extra sourdough bread £2.50
Food allergies & intolerances:
Please mention any requirements upon booking.
Vegan and Vegetarian options 3 courses £50 per person.
Please speak to your server on the day!